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@ -8,10 +8,15 @@ Makes: 5 large / 10 mini
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- 135g plain flour
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- 1 tsp baking powder
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- ½ tsp salt
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- 2 tbsp caster sugar
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- 130ml milk
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- 2 tbsp caster sugar¹
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- 140ml milk (cow, soy, almond, whatever)
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- 1 large egg, lightly beaten
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- 60g melted butter (allowed to cool slightly) or olive oil, plus extra for cooking
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- 60g melted butter (allowed to cool slightly) or vegetable oil, plus extra for cooking
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- A few drops of rose water (optional)
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- A few drops of orange blossom water (optional)
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- A sprinkle of cinnamon (optional)
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¹ Use regular granulated sugar and blend it for a few seconds to create caster sugar
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## Method
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