oatmeal-cookies.md: Add grams
This commit is contained in:
parent
c336b2b733
commit
3bed5fb8be
@ -5,15 +5,15 @@ Makes: 28
|
|||||||
|
|
||||||
## Ingredients
|
## Ingredients
|
||||||
|
|
||||||
- 1 cup raisins or cranberries (240ml in my Pyrex measuring cup)
|
- 1 cup raisins or cranberries (200g or 240ml in my Pyrex measuring cup)
|
||||||
- 1¼ cups all-purpose flour (300ml in my Pyrex measuring cup)
|
- 1¼ cups all-purpose flour (185g or 300ml in my Pyrex measuring cup)
|
||||||
- 1 tablespoon plus 1 teaspoon ground cinnamon
|
- 1 tablespoon plus 1 teaspoon ground cinnamon
|
||||||
- 2 teaspoons baking soda
|
- 2 teaspoons baking soda
|
||||||
- 1½ teaspoons fine sea salt
|
- 1½ teaspoons fine sea salt
|
||||||
- 1½ sticks slightly softened butter (~150 grams)
|
- 1½ sticks slightly softened butter (~150 grams)
|
||||||
- 1 cup light brown sugar, firmly packed (240ml in my Pyrex measuring cup)
|
- 1 cup light brown sugar, firmly packed (190g or 240ml in my Pyrex measuring cup)
|
||||||
- 6 tablespoons granulated sugar
|
- 6 tablespoons granulated sugar
|
||||||
- 2 cups old-fashioned or rolled oats (1 pint / 480ml in my Pyrex measuring cup)
|
- 2 cups old-fashioned or rolled oats (230g or 480ml in my Pyrex measuring cup)
|
||||||
- 1 extra-large egg
|
- 1 extra-large egg
|
||||||
- 1½ teaspoons vanilla extract
|
- 1½ teaspoons vanilla extract
|
||||||
|
|
||||||
|
Loading…
Reference in New Issue
Block a user