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Alan Orth
2020-01-25 21:26:19 +02:00
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public/categories/food/index.xml
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@ -25,7 +25,7 @@
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&lt;p&gt;I&#39;m ashamed to say that it took me almost one month to discover this sweet, cheesy dessert after moving to Jordan. Originally from &lt;a href=&#34;https://en.wikipedia.org/wiki/Nablus&#34;&gt;Nablus&lt;/a&gt;, a Palestinian city apparently known for &amp;ldquo;high cuisine,&amp;rdquo; &lt;a href=&#34;https://en.wikipedia.org/wiki/Kanafeh&#34;&gt;kanafeh&lt;/a&gt; is one of those things that they just can&#39;t make fast enough. At one famous shop called Habibah in downtown Amman there is always a line, and it&#39;s even a bit stressful ordering there unless you know what you&#39;re doing!&lt;/p&gt;</description>
&lt;p&gt;I&amp;rsquo;m ashamed to say that it took me almost one month to discover this sweet, cheesy dessert after moving to Jordan. Originally from &lt;a href=&#34;https://en.wikipedia.org/wiki/Nablus&#34;&gt;Nablus&lt;/a&gt;, a Palestinian city apparently known for &amp;ldquo;high cuisine,&amp;rdquo; &lt;a href=&#34;https://en.wikipedia.org/wiki/Kanafeh&#34;&gt;kanafeh&lt;/a&gt; is one of those things that they just can&amp;rsquo;t make fast enough. At one famous shop called Habibah in downtown Amman there is always a line, and it&amp;rsquo;s even a bit stressful ordering there unless you know what you&amp;rsquo;re doing!&lt;/p&gt;</description>
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&lt;/figcaption&gt;
&lt;/figure&gt;
&lt;p&gt;You haven&#39;t lived until you and your friends have eaten seventeen different colors of rice, meat, and sauces while sitting on the floor at the &lt;em&gt;Bab al-Yemen&lt;/em&gt; restaurant in Amman. If my experience is anything to go by, every item on the menu is downright delicious — including the humongous, flame-kissed flatbread that would be almost as fascinating to see being made as it was to eat.&lt;/p&gt;</description>
&lt;p&gt;You haven&amp;rsquo;t lived until you and your friends have eaten seventeen different colors of rice, meat, and sauces while sitting on the floor at the &lt;em&gt;Bab al-Yemen&lt;/em&gt; restaurant in Amman. If my experience is anything to go by, every item on the menu is downright delicious — including the humongous, flame-kissed flatbread that would be almost as fascinating to see being made as it was to eat.&lt;/p&gt;</description>
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&lt;/figcaption&gt;
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&lt;p&gt;There&#39;s a shop in Amman&#39;s main market downtown that sells traditional Arabic sweets. I&#39;m not sure who was more excited about this half-kilogram of baklava (which is called &amp;ldquo;&lt;em&gt;baklawa&lt;/em&gt;&amp;rdquo; in Arabic) — me, or the jovial young Jordanian selling it.&lt;/p&gt;</description>
&lt;p&gt;There&amp;rsquo;s a shop in Amman&amp;rsquo;s main market downtown that sells traditional Arabic sweets. I&amp;rsquo;m not sure who was more excited about this half-kilogram of baklava (which is called &amp;ldquo;&lt;em&gt;baklawa&lt;/em&gt;&amp;rdquo; in Arabic) — me, or the jovial young Jordanian selling it.&lt;/p&gt;</description>
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