67 lines
4.1 KiB
XML
67 lines
4.1 KiB
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<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
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<channel>
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<title>Food on Picturing Jordan</title>
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<link>https://picturingjordan.com/categories/food/</link>
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<description>Recent content in Food on Picturing Jordan</description>
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<generator>Hugo -- gohugo.io</generator>
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<language>en-us</language>
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<copyright>Except where otherwise noted, content on this site is licensed under a <a rel='license' href='https://creativecommons.org/licenses/by-sa/4.0/'>Creative Commons Attribution 4.0 International license</a>.</copyright>
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<lastBuildDate>Fri, 09 Dec 2016 17:22:59 +0200</lastBuildDate>
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<item>
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<title>Kanafeh: the Classy Palestinian Dessert</title>
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<link>https://picturingjordan.com/2016/12/kanafeh-classy-palestinian-dessert/</link>
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<pubDate>Fri, 09 Dec 2016 17:22:59 +0200</pubDate>
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<guid>https://picturingjordan.com/2016/12/kanafeh-classy-palestinian-dessert/</guid>
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<description><figure>
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<img src="https://picturingjordan.com/2016/12/IMG_20161127_212229.jpg"
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alt="A small portion of kanafeh at a restaurant in Amman"/> <figcaption>
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<h4>A small portion of kanafeh at a restaurant in Amman</h4>
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</figcaption>
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</figure>
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<p>I&rsquo;m ashamed to say that it took me almost one month to discover this sweet, cheesy dessert after moving to Jordan. Originally from <a href="https://en.wikipedia.org/wiki/Nablus">Nablus</a>, a Palestinian city apparently known for &ldquo;high cuisine,&rdquo; <a href="https://en.wikipedia.org/wiki/Kanafeh">kanafeh</a> is one of those things that they just can&rsquo;t make fast enough. At one famous shop called Habibah in downtown Amman there is always a line, and it&rsquo;s even a bit stressful ordering there unless you know what you&rsquo;re doing!</p></description>
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</item>
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<item>
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<title>Red, Orange, and Yellow Rice at Bab al-Yemen</title>
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<link>https://picturingjordan.com/2016/11/red-orange-yellow-rice-bab-al-yemen/</link>
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<pubDate>Sun, 27 Nov 2016 12:59:44 +0200</pubDate>
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<guid>https://picturingjordan.com/2016/11/red-orange-yellow-rice-bab-al-yemen/</guid>
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<description><figure>
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<img src="https://picturingjordan.com/2016/11/IMG_20161110_220626.jpg"
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alt="All the multi-colored rice you can eat"/> <figcaption>
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<h4>All the multi-colored rice you can eat</h4>
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</figcaption>
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</figure>
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<p>You haven&rsquo;t lived until you and your friends have eaten seventeen different colors of rice, meat, and sauces while sitting on the floor at the <em>Bab al-Yemen</em> restaurant in Amman. If my experience is anything to go by, every item on the menu is downright delicious — including the humongous, flame-kissed flatbread that would be almost as fascinating to see being made as it was to eat.</p></description>
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</item>
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<item>
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<title>Buying Baklava in Amman</title>
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<link>https://picturingjordan.com/2016/09/buying-baklava-amman/</link>
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<pubDate>Fri, 23 Sep 2016 11:15:16 +0300</pubDate>
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<guid>https://picturingjordan.com/2016/09/buying-baklava-amman/</guid>
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<description><figure>
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<img src="https://picturingjordan.com/2016/09/IMG_20160810_160953.jpg"
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alt="Young child smiling and wrapping up baklava in a shop in Amman"/> <figcaption>
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<h4>Everybody likes baklava!</h4>
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</figcaption>
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</figure>
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<p>There&rsquo;s a shop in one of Amman&rsquo;s downtown markets that sells traditional sweets. I&rsquo;m not sure who was more excited about this half kilo of <em>baklawa</em> — me, or the jovial young Jordanian selling it.</p></description>
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