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65 lines
1.3 KiB
Plaintext
65 lines
1.3 KiB
Plaintext
Access to credit
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Access to health care
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Afforestation
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Antibiotic use
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Assets
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Bycatch
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Carbon sequestration
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Child labor
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Climate change adaptation/resilience
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Collective bargaining
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Community development and infrastructure
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Conflict resolution
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Consumer preferences
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Conversion and protection of non-forest natural ecosystems
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Cost of inputs
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Deforestation and forest protection
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Ecosystem quality
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Education
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Ethical labelling
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Fertilizers
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Fish stock health
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Food security
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Forced or bonded labor
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Forest fires
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Free prior and informed consent
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Freedom of association
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GHG emissions
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Governance mechanisms
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Grievance redressal
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Habitat for plants and wildlife
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Habitat fragmentation or connectivity
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Household Income (net)
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Income diversification
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Invasive species
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Knowledge
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Land rights
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Land tenure
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Market access
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Nutrition
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Occupational health and safety
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Payment for ecosystem services
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Pesticides and herbicides
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Price premiums
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Product income (gross and net)
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Progress out of Poverty index
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Quality of product
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Rare, threatened and endangered species
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Riparian areas
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Sales of product
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Shade cover (in agroforestry crops)
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Soil erosion
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Soil health
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Species composition
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Sustainability Claims
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Sustainable sourcing
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Traceability
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Training
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Wages
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WASH
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Waste disposal
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Water quality
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Water use efficiency
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Willingness-to-pay
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Working hours
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Yield |